Mailo’s opened its first store in Canada

With locations in Greece, Cyprus, and Lebanon, Mailo’s continues its international expansion, building a modern food brand centered on fresh pasta and signature sauces.

Mailo’s opened its first store in Canada

This article is an AI translation of an original piece published in Greek. Read original

Mailo’s – The Pasta Project has officially opened the doors to its first Canadian location in the heart of Toronto, marking a significant milestone in the brand’s international expansion. The new restaurant is located at 357 Bremner Blvd, across from the iconic Rogers Centre.

According to the announcement, on the first day of operation and from the very first hours, lines formed outside the store, with the crowd remaining steady until late at night.

The response was such that Mailo’s sold out on its very first day of operation, running out of fresh pasta and forcing the store to close early due to high demand.

“The public’s reception has confirmed in the most resounding way that the Mailo’s concept has strong momentum even beyond Greece’s borders, creating strong prospects for further growth in the North American market, the company emphasized in its announcement.

Mailo’s founder, Nikos Moutsouroufis, stated: “The opening in Toronto is a very important moment for us. The love we received from the public on the very first day exceeded all expectations and fills us with a sense of responsibility as well as optimism for the future. Selling out on the first day shows us that what we are building truly has international potential. Canada is just the beginning.”

With locations in Greece, Cyprus, and Lebanon, Mailo’s continues its international expansion, building a modern food brand centered on fresh pasta and signature sauces.

“Toronto is the first step in North America—and all signs point to even greater growth ahead, the company concludes in its announcement.

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